Тaste & Share Vol. 2 – When cultures meet around one table
On Friday evening, we held the second edition of the Taste & Share initiative, which once again proved that culture and food are the most natural bridges between people. The event took place in a warm and well-organized atmosphere, and participants had the chance to exchange knowledge, have fun, and spend time in an international environment filled with curiosity and respect.
Presentation of five cultures
This time, volunteers from Russia, France, Turkey, Egypt, and Bulgaria took part in the event, each sharing a piece of their culture in a format of their choice. The first part of the evening was dedicated to presentations, videos, and interactive activities.
Each participant presented their country in a unique and engaging way—through stories from their hometown, traditions, interesting facts, cultural characteristics, and personal experiences. Guests listened actively and participated in the interactive elements, asking questions and joining the proposed games, which created a lively dialogue and a relaxed atmosphere.
Taste as an ambassador
After the cultural presentations, it was time for the most anticipated part—the tasting. The volunteers had prepared traditional dishes from their countries, presenting the flavors of their homelands in the most authentic way possible.
The tables were arranged with care and personal touch: every participant explained the recipe, ingredients, and the story behind their dish, turning the tasting into a cultural experience rather than simply sampling food. Guests tried different meals, commented on them, compared flavors, and asked questions about the origin of each dish, and many of these conversations naturally grew into friendly discussions.
A shared experience
Around the tables, spontaneous groups formed—people united by curiosity about another culture. From Turkish cuisine to French flavors, from Egyptian traditions to Bulgarian and Russian heritage, the evening turned into a journey through five different worlds, all connected by the common goal of sharing and mutual understanding.
Our gratitude
We would like to express our sincere gratitude to Hale 3, who generously provided the space where we were able to organize the event.
We are also thankful to Alliance Française for joining us once again and supporting Taste & Share, as well as to all the volunteers who dedicated their time, effort, and energy to present their cultures in such an inspiring way.
What remains after Taste & Share
The event concluded in a casual and heartfelt way—with conversations, laughter, and new connections. The volunteers received well-deserved appreciation for their effort, and guests left with new memories, ideas, and inspiration. Taste & Share Vol. 2 once again showed that when people are open to one another, cultural barriers disappear and are replaced by community and friendship.
Thank you to everyone who participated and supported the event! We look forward to the next edition, where we will continue to share cultures and flavors.
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